It seems like everyone I know took the opportunity to decorate their houses for Christmas this weekend. I love this time of year. Not so much the cold weather, I don't really like to be cold. But truth be told I don't really like the middle of summer either. I like to be "comfortable". :)
Anywho, we started the morning off with a breakfast of Eggnog Pancakes, bacon and eggs. Yum. Unfortunately, their was no bacon to be had for this prego lady, as I am still dealing with this reflux.
Here is a picture of the ingredients, pretty simple. I got the recipe from this website. I did two things different in the recipe. I subbed half of the all purpose flour for wheat flour, and used vegetable oil instead of clarified butter (only cause I didn't feel like messing with the whole butter thing).
Then we unpacked our attic, put up the tree and put up some of the decorations. After lunch the three of us went to a few antique shops. Seems a bit random, but we were looking for a "new" cabinet for the kitchen. We were in luck and stumbled upon a great piece. Thankfully it will hide my unending assortment of cookbooks that were starting to pile up. :)
Then we unpacked our attic, put up the tree and put up some of the decorations. After lunch the three of us went to a few antique shops. Seems a bit random, but we were looking for a "new" cabinet for the kitchen. We were in luck and stumbled upon a great piece. Thankfully it will hide my unending assortment of cookbooks that were starting to pile up. :)
To fully appreciate this you would have needed to see the metal bakers rack that was here. Isaac will miss his indoor jungle gym.
TA-DAAAAH!
This decorating idea I was pretty stoked about. I bought this dessert stand back around Easter at the World Market. I didn't know what else to do with it other than serve food until I came across this post found on The Nester blog. I'm super excited for what other creative ideas this may hold!
I love the cupcake stand idea!
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